2022 Giorgio Pelissero Piani Barbera d'Alba Spanish Red Not too much going on

Not too much going on here

a light bulb went off

Since 1996

reminiscent of a classic sweet old fashioned

2022 Giorgio Pelissero Piani Barbera d'Alba Spanish Red Not too much going on100% Barbera from the Piani hill in Treiso. First produced in 1960 Maceration takes 15 20 days in stainless steel cask with controlled temperature. Then ageing is about 8 9 months in oak barrels (30 40% in barrique and the remaining in 50 hl barrels). Afterward it is blended and bottled, resting for a couple of months before being put on sale. Low yields, long maceration and correct oak barrels contribution give to this wine unusual longevity &